The Red Angus History

" "Seven innovative families chose to use Red Angus in 1954 to establish the industry’s first performance registry. Throughout its history, the Red Angus Association of America has maintained this objective focus and has earned a well deserved reputation for leadership and innovation. By making the right choices over time, and ignoring the short term pressures of industry fads, demand for Red Angus genetics by the beef industry is at an all time high."

RED HIDE COLOR HAS THREE DISTINCT ADVANTAGES:

RED HIDE COLOR HAS THREE DISTINCT ADVANTAGES:
"1)Red is the most populous color of cattle breeds world wide. Red Angus provides a continuity and uniformity of color to any crossbreeding system. 2) Red is more heat tolerant than black and the bronze pigmentation gives great resistance to cancer eye and sun burned udders. The majority of the world’s cattle are in areas that need heat tolerance, so the red color is a definite advantage. 3) Being crossed red always breeds true. Red Angus carry no diluter genes and thus avoid the grays that result when crossbreeding with blacks." Follow this link and click History Brochure to read complete history.

Life On The Farm As The Years Fly Bye

Some Call me the Cattle Girl I am the next generation of Red Angus breeders. My Jounery begins

cattlegirl16's Story

Wednesday, January 29, 2014

Norseman Kings Classic Lady ( Call Her Wynona )

 As I set here gathering information on my FFA Sales presentation I realize one thing; Wynona is all most one year old, and Lady is about to have her 3rd calf, my oh my how time fly's.

Norseman Kings Classic Lady (Wynona) weighed 83 pounds and Lady as always looked great she is a great cow and wonderful mother.

Wynona at weaning weighed 667 pounds.

Now I just wait for the next calves to hit the ground, now I am getting excited!!!




Posted by dragonfly at 4:55 PM

CCI JR Cherokee Classic


 here are some winter pictures of JR age 21months.I guess I should doll him up and try to get some good pictures!!!!



Posted by dragonfly at 4:09 PM
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